Spaghetti sauce

[shamamier]

I made spaghetti sauce from scratch but added too much crushed red pepper and now it is very hot. How can I counteract this?

[shoelady2001]

could you add the ingredients to double the batch and leave out the red pepper to balance the amounts into one big batch ?

[knightmoves]

It will change the flavour, but you could add sour cream that will cool the heat