OK... we all have it. Green beans with those nasty fried onions on top.
I've got a quart container of them in the freezer left over. Any thoughts
on what to do with them? I've laready made one turkey casserole with
them chopped up. Any more ideas?
OK... we all have it. Green beans with those nasty fried onions on top.
I've got a quart container of them in the freezer left over. Any thoughts
on what to do with them? I've laready made one turkey casserole with
them chopped up. Any more ideas?
LOL...not at you tho..just from past experience..try getting a case of them things..ugg! ok ok here is what I did....
toppings for..baked or mashed potatos, french onion soup (of which I have an excellent recipe of my own) stews, meatloaf, turkey salad sanwiches,salads, grounded them up fine and put them in with my flour mix for oven fried chicken, and even.. here is a site to you can go to to get some ideas...the rest I stored away or gave some away..since then I buy one or two cans.
www.frenchfoods.com
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