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Thread: What's your all time favorite sandwich?

  1. #1
    Valued Member thegrindre's Avatar
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    Oct 2012
    Central Arkansas

    What's your all time favorite sandwich?

    I'm kinda sorta looking for ideas in this thread but, mine would be,

    Medium rare bacon, nice and chewy, over a freshly sliced tomato and an ice burg lettuce leaf on a hamburger bun. Oh, with tons of Miracle Whip on it oozing out the sides.
    If you've never had a BLT on a hamburger bun, you don't know what your missing. It's the only way I've ever eaten them.

    I'm also very partial to a sliced chicken breast with tomato and avacado with a lettuce leaf on it, too. And, of course, lots of Miracle Whip.

    What's yours?
    Last edited by thegrindre; 2013-01-26 at 09:14 AM.

    At my age, 'Happy Hour' is a nap...

  2. #2
    Highly Valued Senior Member
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    Dec 2012
    Kingston, New York, USA
    Blog Entries
    A corned beef Reuben
    Piled inch high with corned beef, smothered with fresh sauerkraut, slathered with horseradish mustard on lightly toasted rye bread. My mouth is watering just thinking about it.

  3. #3
    Cold thinly sliced brisket with Horseradish. I couldn't eat a sandwich with lettuce on it.

  4. #4
    Highly Valued Senior Member
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    Nov 2011
    Presently reside in SE Arizona USA
    Whole grain bread smeared thickly with ripe avocado, thick sliced strong cheddar cheese (Tillamook) and thick bacon. Yum!

  5. #5
    Trusted Senior Member
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    Oct 2010
    New England
    Marinated grilled chicken breast, topped with Cotswald cheddar, Black Diamond cheddar, smoked Gouda, brown sugared bacon, red onion, and tomato, served on a garlic buttered hard roll........omg.....

  6. #6
    Trusted Senior Member brigid's Avatar
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    Mar 2008
    The Deep South
    KK, this sounds so delicious! I think your sandwich sounds like the best of the best! Next to that I love BLT's!

  7. #7
    Junior Member
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    Jun 2015
    East Tennessee
    Me? ahhh,,, make me a big fat sammich of thick sliced, homegrown tomatoes and mayonaise any day!! Nothin tops that one

  8. #8
    Valued Member
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    Jun 2014
    South Louiaina
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    I love what us deep south country boys call a 2 napkin burger one so sloppy, jusicy that when you pick it up ya need to put a napkin under both ya elbows to catch the drippings.

    It's also hard to beat a fried pork chop sandwich.

  9. #9
    Highly Esteemed Member
    Join Date
    May 2010
    central iowa
    I'm with Joyce on this. Also a huge fan of the avocado sandwich. I like just about anything between bread though as long as the bread is good. French, Italian, onion kaiser, potato, 12 grain, English muffin, bagel, biscuit, pita... I just really like bread.

  10. #10
    Junior Member faridania's Avatar
    Join Date
    Aug 2015
    United Kingdom
    I like tuna sandwich with mayonaise, onion, tomato and lettuce.

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