Anyone have special plans for this???
Anyone have special plans for this???
I like to dip chocolates or make nut-covered chocolate clusters, dip some strawberries and cookies, too. Or some lava cakes, or just plain rich chocolate cakes (use cake flour and make a from-scratch pudding first). Chocolate dipped cupcakes are good, too.
Sometimes I make a sweet yeast-risen roll dough, and use giant marshmallows dipped in melted butter then rolled in a cinnamon sugar mixture as the center of the rolls that I allow to rise fully in large texas-sized muffin tins.
I sometimes use a square of puff pastry and fill the center with strawberry or rasberry filling, then make some cuts in the square, almost as you would a pinwheel, but fold it into a heart shape, then drizzle with pastel pink tinted icing.
You have a very lucky sweetheart!!!
Got to say the rose petals dipped in a champagne batter, deep fried, and sprinkled with confectioner's sugar are the most romantic thing I have ever seen, courtesy of Mario Batali, an apparently very romantic man.
for a special menu for this. I went to epicurious for menu ideas and came across edemame ice cream............YUCK! I have enjoyed them in salads but leave my ice cream alone, lol
I have had garlic ice cream ....double yuck!
[QUOTE=KarenB;36556]I have had garlic ice cream ....double yuck![/QUOTE ] Ewwwww I saw that once when I went to a garlic festival. I tried most of the poducts....but would not go near the icecream booth, lol
I had jasmine sherbet in another country. I liked it!
I have had jasmine tea, and liked it, but sweet garlic, or edemame........no way.Originally Posted by brigid
First Lady Dolly Madison was fond of serving ice cream at White House socials, so much so that her name has been associated with ice cream ever since, long before it became used as a commercial brand name. But not many know that her personal favorite ice cream flavor was OYSTER!
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