Smoked sausage and noodle skillet

[odell]

smoked sausage & noodle skillet

oil
1 lb. smoked sausage, sliced bite size
1 small onion, chopped (I don't use so much)
1/2 (16oz.) bag broccoli & cauliflower
8 oz. curley noodles (uncooked)
1 can cream of celery
1 c. chicken broth
3/4 c. water
1/2 tea. marjoram
1/4 tea. pepper

In large skillet cook sausage and onions til meat starts to brown. Stir in soup, broth and water, mix well. Add spices,veggies and noodles. Bring to boil, reduce heat, cover cook 12-15 min. or til noodles are done.

**my note** I just use 1 3/4 c. to 2 c. broth out of a box instead of the broth and water. you can use any cream of soup you like.

[K. Slink]

Sounds like a good meal for a chilly, wet, gray day like this one.....

[brigid]

I love this recipe! I make something similar, but I use rice, basil and garlic, and sprinkle cheddar cheese over the top. This is one of my favorite winter recipes! There is little cozier than a smoked sausage dish.