1-2 lbs. small shrimp
1 lb. beef kielbasa or smoked sausage
1 med. onion, chopped
1/2-2/3 c. green pepper, chopped
1 c. cooked, white rice
worcestershire sauce or soy sauce
pepper
1-2 tbsp. butter
Saute onion and green pepper til softened. In the meantime, slice sausage and cook over medium heat for 5 minutes. Drain well on paper. Add sausage to onion and green pepper. Cover and simmer 5 minutes. Add rice and cook 5 minutes more, covered. Now fold together and serve with worcestershire or soy sauce.


Reply With Quote