This book is awesome! I Got it for my birthday year ago and I still use it constantly. It has 18 sections- "Appetizers & Beverages", "Breads", "Cakes and Pies", "Casseroles and slow-cooker", "Cookies and Candies", "Desserts", "Eggs and cheese", "Fish and Shellfish", "Grilling", "Meats", "Poultry", "Rice, Grains, Beans, and Pasta," "Salads and Salad Dressings", "Sauces, Seasonings, and Accompaniments", "Soups, Sandwiches, and Pizza", "Vegetables and Fruit", "Vegetarian", and "20 minutes or less".
It has clear instructions, color pictures, and handy "Learn with Betty" sections-it shows, for example, three pictures of a cookie-over-baked, under-baked, and perfect, and reasons for what may have gone wrong. I would definitely recommend this book!


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