I am making fried apple and peach pies. Does anyone know how long
these will keep after made and what is the best way to preserve them? Thanks!
I am making fried apple and peach pies. Does anyone know how long
these will keep after made and what is the best way to preserve them? Thanks!
I don't make them very often, but I have found that putting them in the fridge, covered, and then heating them as you want them in the oven is the best way. A toaster oven works even better. It gets them crisper again.