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Thread: Cookbooks by James Beard

  1. #1

    Cookbooks by James Beard

    Hello all, I was looking for any info online to cookbooks by James Bread, any links would be appreciated, thanks alot
    Bgnrcub@vancouverbc.net

  2. #2

    Cookbooks by James Beard

    James Beard, of course, had written so many cookbooks and here's a few I can list.

    Beard on Pasta - ISBN 0-394-52291-5
    -1983 Alfred A. Knopf

    How to make homemade pasta, about pasta making equipment of the era, and many recipes for sauces and accompaniments.

    Beard on Bread - ISBN 0-394-47345-0
    -1973 Alfred A. Knopf

    If you make bread then this should be on your list. At the time this book was written there was a great interest in whole grains which also influenced many of the recipes. There is a good deal of information here about baking theory and what makes it all happen.

    Recipes include many traditional breads, such as Black Breads, Russian Rye, Pumpernickel, and Portuguese Sweet Bread.

    Other Classics:

    James Beard's American Cookery
    Cook It Outdoors
    The James Beard Cookbook
    Theory and Practice of Good Cooking

    For links, check out one of the large booksellers.

    Belle

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