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I have a recipe I want to make that calls for frozen French bread dough. All that I could find in the local grocery stores was French bread rolls,...
I have a recipe for Ginger salmon and it calls for sesame oil! I have looked in all the grocery stores around my area but can not find it! Is it...
I do not want to use bulgar in a recipe; what can I use instead? Please advise. Thank you!
I found many recipes for making zucchini relish. Some call for canning using a hot water bath and some do not. Can some one tell me why? If...
My daughter is deploying overseas. It is recommended that we send care packages to our service members while they're gone. The suggestions include...
Does anyone know how to prevent boiled eggs from getting the greenish tint around the yolk? I am making deviled eggs for church and wondered why...
can someone tell me if syrup goes bad and how long before it does?
I saw a recipe for pork & beans for 50 people. It said to use 2 (No. 10) can of pork & beans. What are No. 10 can? How big are they? Thanks.
I need a recipe for mushroom gravy that will serve 50 people. Can anyone help?
I am looking for easy, nutritious, high protien vegetarian meal ideas ... any suggestions?
I want to make some homemade granola, but my daughter is allergic to any and all wheat and dairy products. Many of the recipes call for "wheat...
When I put them in the frig. after opening them for the first time after canning the oil collects at the top of the jar in a white solid, can't mix...
Hi - I'm new to this site, so this is my first post... OK, so I tried out a frosting recipe I found on here for Honey Frosting - very easy. Just 4...
This Betty Crocker cookbook that i'm looking for had a recipe for Hamburger Cookies and it also contained a picture of the GO Space from Monopoly on...
Many recipes that I have seen recently, especially from the USA, call for kosher salt. I cannot find that here so is it possible to use normal table...
I just got a bunch of kiwis from my brother. I can't leave them to sit and rot. Can I/how do I freeze them for later (yummy) use?
I am looking for some good easy delicious recipes for a Christmas Breakfast potluck. Is there any suggestions out there??
Can I use Kosher salt for canning and pickling if I can't find canning salt?
Can anyone tell me a substitute for white flour. Trying to eat less white. I'm use unbleached flour for now but feel there are other alternatives. ...
I have a recipe for Olive garden salad dressing from Americas most wanted recipes, it calls for 2 teaspoons of raw eggs. I know that they are used as...
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