dazaga

I love the simplicity of this cobbler! Not easy on the waistline, but a quick fix and looks like it'll lie nicely on the tongue :-). It's in the oven now, so we'll see.......

from cooks.com
GRANDMA'S BLACKBERRY COBBLER
2 cups all purpose flour
2 cups milk
2 cups sugar
2 cups blackberries
half stick of butter
Preheat oven to 350°F.
Add milk, sugar and flour to large bowl. Stir until it is a thick, creamy mixture; some lumps can remain. Set aside.

Microwave butter in a measuring cup or bowl until melted. Pour into pan.

Add milk, sugar and flour mixture to pan. Pour in and scatter berries.

Bake for 1 hour. Cobbler should be a tan color when done.

Submitted by: kenzieanne