Recent Blogs Posts

  1. Chocolate Banana Cake

    Chocolate Banana Cake

    Ingredients:

    Cake
    2 C. All purpose flour
    2 tsp. Baking powder
    1/2 tsp. Baking soda
    3 Small bananas, mashed and pureed
    1 C. Milk chocolate, chopped
    1/2 C. Light cream
    1 C. Granulated sugar
    3 Eggs, beaten

    Icing
    1/2 C. Milk chocolate, chopped
    1/2 C. Butter
    2 C. Icing sugar
    2 Tbsp. Chocolate milk

    Directions:

    1. Preheat oven to ...
    Categories
    Uncategorized
  2. Cranberry Ginger Wafers with Maple Sugar Topping

    Cranberry Ginger Wafers with Maple Sugar topping

    2 C. All purpose flour
    2 tsp. Baking powder
    1/2 tsp. Baking soda
    2 Tbsp. Dry ginger
    1 C. Fresh or Frozen cranberries, thawed
    1 C. Water
    1 C. Granulated sugar
    1/2 C. Butter
    1 C. Granulated sugar
    1 Egg
    Maple sugar, for sprinkling

    Directions:

    1. Preheat oven to 375 degrees Fahrenheit
    2. Line a large cookie sheet with parchment paper ...
    Categories
    Food and Cooking
  3. Cinnamon Sugarloaf

    Cinnamon Sugarloaf

    Ingredients:
    2 C. All purpose flour
    2 tsp. Baking powder
    1/2 tsp. Baking soda
    2 Tbsp. Cinnamon
    1 C. Dry Post Grape Nuts cereal
    3/4 C. Light cream
    3 Eggs, beaten
    1 C. Granulated sugar
    1 Tbsp. Maple sugar

    Directions:
    1. Preheat oven to 350 degrees Fahrenheit
    2. Grease a 9" by 5" by 3" loaf pan. Set aside
    3. Blend flour, b. powder, b. soda and cinnamon together ...
    Categories
    Uncategorized
  4. Rhubarb Crisp

    Rhubarb Crisp

    Ingredients:

    6 C. Fresh rhubarb, diced
    1 1/2 C. Granulated sugar
    1 C. All purpose flour
    2 tsp. Dry ginger
    1 tsp. Cinnamon
    1/2 C. Brown sugar
    1/4 C. Butter

    1. Preheat oven to 350 degrees Fahrenheit
    2. Wash and rinse rhubarb under cold running water. Dice into 1/2" pieces
    3. Assemble rhubarb in the bottom of a 1 1/2 qt. casserole dish spreading evenly
    4. Sprinkle granulated ...
    Categories
    Uncategorized
  5. Smoothie Breakfast Muffins

    Smoothie Breakfast Muffins

    Ingredients:

    2 C. All purpose flour
    2 tsp. Baking powder
    1/2 tsp. Baking soda
    1/2 C. Quick oats
    1 C. Water
    1/4 tsp. Salt
    1 C. Frozen cranberries, thawed
    1 C. Frozen blueberries, thawed
    1 C. Lemonade
    2 Tbsp. Granulated sugar
    2 Eggs, beaten
    1 C. Granulated sugar


    Directions:

    1. Preheat oven to 375 degrees Fahrenheit
    2. Grease a ...
    Categories
    Uncategorized
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